Super easy microwave chocolate coconut cake

Got this recipe off a colleague who got it from a friend whose kids have the worst egg allergies. So yes this is a great egg free recipe and its all ready in about 15mins! Thanks Geoff!

125gm butter

1cup milk

1cup sugar

1 tbsp golden syrup

Microwave above ingredients for 2 minutes

Add to the following and mix

2 cups self raising flour

1 cup coconut

2 tablespoons cocoa (heaped if you want it chocolatey

1 cup cold tea with 1 teaspoon baking soda dissolved in (I used earl grey)

1/4 teaspoon salt

Microwave 8 minutes at 800 watts in large microwavable cake pan (I used a silicone pan)

Stand 5 minutes then turn out

Decorate with your choice of frosting once cooled.